Never assume what food your kids will like

26 01 2008

Last night I had to prepare a quickie since we had to be at our Pilates class by 7:15 (yes, I take Pilates) and we were short on time. I boiled some spaghetti, poured a jar of tomato sauce on it and called it dinner.

It wasn’t until my son was almost done eating that he noticed something in his pasta sauce.  In a surprised and delighted tone he exclaimed “Yay! Capers!”

Many people find the pickled, briny taste quite nasty, although I don’t think you are supposed to eat these by themselves like an olive. However, they enhance flavors in dishes when combined and used properly. Nevertheless, I think most people will tend to categorize these in the “Nasty” file.

I encourage you to develop and promote an environment for yourself and your kids that food (all kinds) is a wonderful thing to experience. It absolutely pleased me to hear my 9 year old last night.